Ben & Jerry’s Homemade Ice Cream & Dessert Book – Ben Cohen and Jerry Greenfield

DIY Ben & Jerry’s – Your very own taste of Heaven in an ice cream cone

Ice cream fans, this is a must.

Simply take:
Double Cream
Sugar
Eggs
Vanilla Essence
‘Stuff’ (chopped up twix, fruit, lurid green food colourant)
One Ice cream maker (A Capital Investment for any kitchen)
An ability to convert from US ‘Cups’ into pints/millilitres/whatever
This Book

….and you will have the wherewithall to create endless tubs of your very own Ben & Jerry’s icecream and sorbets. All in under an hour.

Tasting is believing.